Originating from Kyoto in 2014, Gyukatsu Kyoto Katsugyu specializes in gyukatsu with a focus on high-quality cuts of beef. The chain is known for its premium ingredients and offers a variety of carefully prepared wagyu beef cuts, including tenderloin, sirloin, and tongue. Customers can enjoy their gyukatsu cooked to medium-rare perfection, providing a juicy and flavorful experience. You can even try surf-and-turf combos or seafood options!